Call Bonnie Adams 570-525-3537 to pre-order. If you’d like to fill out a form, they will be available at the EM Country Store. All orders must be in no later than 4:00 pm June 27.
Pick up will be July 3, 2019
BBQ Pork $25/quart — Extra Sauce $ 2.00 (cooked by The Barn’s own Lisa White Geist)
Sides: Macaroni Salad and/or Cole Slaw $10/qt.